| Course | |||||
|---|---|---|---|---|---|
 | C$29.95 AllergenSafe - Allergen Awareness for Food Service (AS-FS-EN)Course Title: AllergenSafe Allergen Awareness Course
Duration: Approximately 1.5 hours
Course Description:
The AllergenSafe Allergen Awareness Course is designed to equip food service professionals with the essential knowledge and skills... | ||||
 | C$99.00 FoodSafetyMarket Trainer Certification (FSM-TTT-EN)The Managing Food Safety Trainer Certification Course is designed for educators and professionals who are passionate about equipping learners with the knowledge and skills necessary to become certified food handlers. This course offers a... | ||||
 | C$74.90 Hygiéne et sécurité alimentaire pour gestionnaires (SFEx) (HSAG-SFEx)Le cours HSAG aidera les manipulateurs et les gestionnaires d'aliments dans les opérations de restauration collective et de vente au détail d'aliments à apprendre à obtenir, préparer et servir des aliments salubres. Cela les aidera à... | ||||
 | C$74.90 Managing Food Safety (FPEx) (MFS-FPEx)Food handlers deserve effective and engaging training that enhances their knowledge of safe food handling practices, guidelines, and policies to ensure a safe workplace and a positive experience for customers.
Managing Food Safety (MFS) is a ... | ||||
 | C$28.95 MFS - Exam Only (FSM Proctor) (MFS-OFPEx)For instructors who are teaching the course in a classroom environment, but wish to administer the online exam. |
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